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Now you can create North African cuisine the authentic way with this striped Tagine. A traditional stoneware cooking pot, its coneshaped lid
Now you can create North African cuisine the authentic way with this striped Tagine. A traditional stoneware cooking pot, its coneshaped lid ensures steam cools and drips back down into your food, resulting in succulent, tender dishes that are packed full of flavour. Cooks a delicious range of dishes from lamb and apricot tagine, Moroccan chicken and chickpea soup, or spicy Tunisian tuna salad. Oven safe up to 230C. Please note: not suitable for use on hobs.